ph 2 0 pectinase enzyme

{"cid":"91222928","title":"vege fruit enzymes 20000U\/g Pectinase Enzymes In Fruit Juice Production Ppt Customized Enzyme Activity","imgUrl":"https:\/\/img.ismap.com\/nimg\/ec\/1f\/228f3fb3e3a30206f5daed0b6a4b-200x200-1.jpg","attrs":{"Price":"Negotiable","Brand Name":"Doing-Higher","Model Number":"pectinase","Minimum Order Quantity":"1 Kg","Delivery Time":"5-15 days","Certification":"ISO FSSC22000 HALAL","Place of Origin":"Nanning, Guangxi, China","Payment Terms":"T\/T,Western Union,MoneyGram","Supply Ability":"3T\/day","Packaging Details":"Outer packaging: cardboard box, cardboard drum","Physical properties":"Light yellow liquid","Enzyme activity":"Enzyme activity","Odor":"distinctive smell","Solubility":"soluble in water","Optimal pH value":"3.5-4.5","Optimal temperature":"45-55 \u2103","Product execution standards":"GB1886.174-2016","Addition amount":"3-5 g\/kg dry matter, or 100-200 g\/T fruit pulp","Enzymatic hydrolysis time":"1-2 hours(It depends on the actual situation)"}}