Electric Stainless Steel Commercial Fryer with Temperature Control 0℃～300℃ for

Product Description:

With a voltage rating of 220-240V, our electric cooking equipment is designed to meet the demands of modern commercial kitchens, providing plenty of power to help you keep up with demand even during peak hours. And with a temperature range of 0℃ to 300℃, you can cook everything from delicate pastries to hearty roasts with ease.

Whether you need a new range, oven, fryer, or griddle, our commercial kitchen cooking equipment is up to the task. Each piece of equipment is designed to meet the needs of busy chefs and kitchen staff, providing intuitive controls, high-performance heating elements, and durable construction that can stand up to the rigors of daily use.

So why wait? If you're looking for the best commercial kitchen cooking equipment for your restaurant, hotel, or supermarket, look no further than our electric cooking equipment. With unbeatable performance, reliability, and durability, it's the perfect choice for chefs and kitchen staff who demand the very best.

Features:

• Product Name: Restaurant Cooking Equipment
• Application scenarios: Restaurant, Hotel, Supermarket and so on
• Material: Stainless Steel
• Voltage: 220-240V
• Function: Frying Food
• Color: Silver
• Product Type: Commercial Kitchen Cooking Equipment
• Category: Cooking Equipment

Technical Parameters:

Applications:

GLEAD GL-9876 Fryer is a powerful cooking equipment suitable for various commercial kitchen cooking equipment scenarios. It is perfect for restaurants, hotels, supermarkets, and other food establishments that require frying food in large quantities.

This fryer is made in China, and it comes with a CE certification, which is a stamp of quality and safety. The minimum order quantity for this product is 1, and the price ranges from 125 to 1061 USD, depending on the model and features. The packaging details include a sturdy plywood case that ensures the product arrives in excellent condition.

The GLEAD GL-9876 Fryer has a voltage of 220-240V and a silver color, which gives it a sleek and modern look. The fryer function is perfect for frying food, making it an excellent choice for businesses that specialize in fried dishes.

With a supply ability of 1-100pcs, this fryer is suitable for both small and large commercial kitchens. The delivery time for this product is 20-25 days, and the payment terms include TT credit card.

In conclusion, if you are looking for a reliable and efficient fryer for your commercial kitchen cooking equipment, you should consider the GLEAD GL-9876 Fryer. Its high-quality construction, affordability, and versatility make it an excellent investment for your business.

Customization:

Customize your Fast Food Kitchen Equipment with GLEAD's Cooking Equipment. Our model number GL-9876 is made of durable stainless steel and runs on electric fuel, making it easy to use and maintain. It comes in a sleek silver color and can reach temperatures from 0℃ to 300℃, ensuring perfectly cooked food every time.

Certified with CE and offering a minimum order quantity of 1, our Fryer is perfect for small businesses and large restaurants alike. It is priced between 125-1061USD and packaged in a sturdy plywood case for safe delivery.

With a delivery time of 20-25 days and payment terms of TT credit card, ordering our Fast Food Kitchen Equipment is fast and convenient. Our supply ability ranges from 1-100pcs, allowing you to order the exact quantity you need.

Experience the difference in your kitchen with GLEAD's customizable Cooking Equipment. Place your order today and start cooking with ease.

Support and Services:

Our Restaurant Cooking Equipment is designed to meet the exacting needs of busy commercial kitchens. We offer a range of technical support and services to ensure that your equipment performs at its best, including:

• Installation and commissioning
• Training for your staff
• Regular maintenance and check-ups
• Repairs and replacements
• 24/7 technical support

Our team of experienced technicians is always on hand to help you with any issues or questions you may have about your Restaurant Cooking Equipment. We also offer a range of service plans to suit your needs, including preventative maintenance programs and emergency repair services.

Packing and Shipping:

Product Packaging:

• All restaurant cooking equipment will be securely packaged to prevent any damage during transit.
• Equipment will be placed in a sturdy cardboard box with ample cushioning material.
• Box will be sealed with strong adhesive tape to ensure the equipment remains in place.
• The product will be labeled with the recipient's name, address and phone number for easy identification.

Shipping:

• Our restaurant cooking equipment is shipped using reliable and reputable carriers.
• Delivery times will vary depending on the shipping location and carrier.
• Customers will receive a tracking number once the equipment has been shipped.
• Shipping charges will be calculated based on the weight and destination of the equipment.
• Customers are responsible for any additional customs fees or taxes that may apply.