220-240v Siver Stainless Steel Restaurant Fry Machine Mechanical 0-200\u2103

Product Description:

The Cooking Equipment is made from high-quality materials and features a sleek and modern design with a Silver color, making it a stylish addition to any kitchen. The Mechanical Control Panel makes it easy to adjust the settings and control the temperature, allowing you to cook your food to perfection every time.

The 1 Tank Fryer is a versatile piece of equipment that can be used to fry a variety of foods, from chicken wings to French fries. With a temperature range of 0-200℃, you can easily adjust the heat to suit the food you are cooking, ensuring that it is cooked perfectly every time.

The Restaurant Cooking Equipment runs on a voltage of 220-240v, making it suitable for use in most commercial kitchens. The compact size of the equipment means that it can be easily stored when not in use, saving you valuable space in your kitchen.

Our Fast Food Kitchen Equipment is designed to be durable and long-lasting, ensuring that you get the most out of your investment. With its efficient heating system, you can cook your food quickly and easily, ensuring that your customers are served quickly and efficiently.

If you are looking for a reliable and efficient Cooking Equipment for your fast food restaurant, look no further than our Restaurant Cooking Equipment. With its stylish design and advanced features, it is the perfect addition to any fast food kitchen.

Features:

• Product Name: Restaurant Cooking Equipment
• Voltage: 220-240v
• Color: Silver
• Application Scenarios: Restaurant, Hotel, and So On
• Function: For Fry
• Material: Stainless Steel
• Keywords: Fast Food Kitchen Equipment, Commercial Kitchen Cooking Equipment

Technical Parameters:

Applications:

The GLEAD GL-ZH-RC-1E is a high-quality restaurant cooking equipment that is perfect for any fast food kitchen. Made from durable stainless steel, this product is built to last and withstand the demands of even the busiest kitchens. Its stylish silver color gives it a sleek and modern look that will complement the decor of any restaurant or hotel.

With its mechanical control panel, the GLEAD GL-ZH-RC-1E is easy to use and operate, making it ideal for chefs of all skill levels. Whether you are frying up some chicken for your fast food restaurant or cooking a gourmet meal at your hotel, this product is sure to exceed your expectations.

One of the great things about this restaurant cooking equipment is its versatility. It can be used for a wide range of applications, from frying and grilling to baking and roasting. This makes it a must-have for any busy kitchen that needs to be able to handle a variety of different dishes and cooking styles.

The GLEAD GL-ZH-RC-1E is also CE certified, meaning that it meets all of the strict safety and quality standards set forth by the European Union. This gives you peace of mind knowing that your kitchen is equipped with the best possible equipment.

Whether you are running a fast food restaurant or a high-end hotel, the GLEAD GL-ZH-RC-1E is the perfect restaurant cooking equipment for your needs. With a minimum order quantity of just one and a price range of 42-1560USD, it is affordable for businesses of all sizes. It comes packaged in a sturdy plywood case and has a delivery time of 20-25 days. Payment can be made via TT credit card, and the supply ability ranges from 1-100pcs.

Don't settle for subpar cooking equipment in your restaurant or hotel. Invest in the GLEAD GL-ZH-RC-1E and experience the difference in quality and performance. This fast food kitchen equipment is sure to exceed your expectations and help you create delicious meals that your customers will love.

Customization:

Support and Services:

Our Restaurant Cooking Equipment is designed for durability and efficiency. We offer product technical support and services to ensure that your equipment is always functioning at its best. Our team of experts can provide assistance with installation, maintenance, and repairs. We also offer training and educational materials to help your staff understand how to use the equipment properly and safely.

If you have any questions or concerns about your Restaurant Cooking Equipment, please do not hesitate to contact us. Our goal is to provide you with the best possible customer service and support to ensure that your business runs smoothly and efficiently.

Packing and Shipping:

Product Packaging:

• The restaurant cooking equipment will be securely wrapped in bubble wrap to prevent any damage during transportation.
• The cooking equipment will be placed in a sturdy cardboard box with additional padding to ensure its safety.
• The box will be sealed with packing tape and labeled with the necessary shipping information.

Shipping:

• The restaurant cooking equipment will be shipped via a reputable courier service.
• The shipping cost will be determined based on the destination and weight of the package.
• Customers will receive a tracking number to monitor the progress of their shipment.
• Delivery times may vary depending on the location and shipping method chosen.